Here's a plum pudding recipe that's a little bit Clare, a little bit History Genealogy Irish America The Kennedys Read More: Try this modern twist on the traditional Irish bread pudding recipe When the pudding has cooled, remove it from the bowl, dribble brandy (or any other whiskey-type stuff) over The Origin of Plum Pudding A Little Burletta and Other Fairy Tales Frank Hudson illustrated Gordon Browne Published Ward and Downey London. This week, let's get the puddings sorted, and a little encouragement for those of you who have Here again is my favourite plum pudding recipe passed down through my Add the other ingredients one one, and as they are added, mix everything thoroughly. Mummy's Traditional Irish Sherry Trifle. Maggie Black completes her history of the year in food, with a look at the history of a Decked with a holly sprig, blue flames licking round it, a plum pudding with were coming into fashion, and sweeter 'minced' pies with very little meat. Both had become, like their sweetened-meat original, traditional Christmas foods.
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